Eden Bar and Grill is situated on the popular South William Street, in the heart of Dublin 2. It has a popular reputation for being one of the favourite dining haunts of the band U2. This trendy restaurant and bar is a quirky spot that is proud of its delicious European menu that includes everything from fresh seafood to tasty steak. Why not ensure that your special night out with family or friends is the best it can possibly be and book with Eden today. Eden Bar & Grill is located right in the middle of Dublin's the Creative Quarter. The venue itself is an amazing expansive room with high atrium stained glass skylights which creates an elegant atmosphere. There is also a cool cocktail bar and an open kitchen in the room so you can enjoy watching the food being cooked in front of you. There is often live music so don't forget to check out the jazz nights. Read More
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Enjoyed an excellent meal here. All the ingredients were fresh and full of flavour. The service was friendly and efficient. Prawn starter was very tasty as was the Goat's cheese. Fillet steak was cooked to perfection and the chicken dish was succulent and full of flavour. The chocolate fondant to finish off was perfect.
Posted 21st May 2018 by MRSMCGFirst Timer: 2 reviews
We will definitely be back.
A lovely atmosphere here - really enjoyed the decor. The food was all delicious, full of fresh and light ingredients. We both had the duck and I'd have it again. Servers were attentive and polite and although we were initially told they'd need the table back, we did not feel under pressure to vacate by the time given. Will definitely return.
Posted 21st Sep 2017 by TSWEETGuru: 30 reviews
We booked with a Voucher. We got a smiling welcome and were seated opposite the kitchen. nThe place was busy but even with the kitchen close we could hear ourselves talk and that's unusual these days and very pleasant. nThe kitchen staff worked quietly with good humour and produced really good food with no fuss. When we wanted a break between the mains and dessert there was no pressure put on us. This is an impressive, friendly, efficient place with good friendly service and a kitchen which produces food that's a bit different from the normal. The scallop starter was excellent and all the mains really good.
Posted 3rd May 2017 by DONALFOXFirst Timer: 4 reviews
Great value lunch menu. The salmon steak and Parmesan thick homemade chips were both worth returning for. Lovely venue, great service.
Posted 11th Apr 2017 by DEJEUNERGuru: 41 reviews
The food here was very good. Steak was beautifully cooked.and chips were amazing. The ambience is lovely here with well placed tables. The big attraction is the staff. Everyone was so pleasant.and nothing was too much trouble for them.would definitely recommend it
Posted 21st Oct 2016 by HAPPY FOODIEFirst Timer: 100 reviews
It was not my first visit there, as usual everything was A1. Really Good value a friend there for the first time was very impressed. We will go there again.
Posted 17th Jun 2016 by MGTFOGARTYFirst Timer: 2 reviews
I ate here with my husband on a Saturday night. I had eaten here a few years ago and thoroughly enjoyed it. However, this time I was disappointed with the experience.
Posted 3rd May 2016 by ELLEENewbie: 9 reviews
We were seated in the front section near the back. If you can, get a seat in the back foyer, it is much nicer.
No one brought bread or water until our starter arrived which was a bit odd.
I had the beef carpaccio to start. While the beef was tender the accompaniments were v poor. The "aged" Parmesan tasteless and no dressing on the salad. It was overall a very tasteless and expensive starter.
I had a fish main, in fairness it was nice and I enjoyed it. The dessert then was said to be a raspberry and lemon roulade but the roulade was too hard and everything on the plate (even the mascarpone) tasted of lemon. Not great.
My husband seemed happy with his and scoffed the rest of mine too. He seemed happy enough but I won't be back and I'm the one that books these things!
I dined here with my friend last night. It was not busy as it was a monday night. I really like the setting. We had a window seat . There was also some large tables for bigger groups and the place is very tastefully decorated and laid out. I loved the muriels and poems on the toliet doors. Really cool.
Posted 12th Apr 2016 by ACALLANANNewbie: 13 reviews
They had brought us over some brown bread at the beginning while we were deciding our courses. We went for early bird - 3 courses for 26.50. We had a botthe of red wine called celista - cabernet temperanillo which cost 36 euros
I have ducks liver parfait and my friend had a mushroom tartlet. Both were lovely. We both had salmon with chick peas, chorizo and. everything was lovely except for the chickpeas. It seemed that the chickpeas were not fully cooked. We mentioned this to the waiter . We ordered dessert - one was choclate mousse and the other was poached pear with ice-cream. The latter dessert was delicious. There were so many flavours in it. The staff were very attentive but seem to ignore our comment about undercooked chick peas. We expected us some sort of compensation for the undercooked chick peas which are are the main ingredient of the main beside the salmon! Needless to say we did not leave much of a tip because of this.
The only restaurant in the world we where asked to leave the table to finish our meal at the bar because we spent more than an hour at this table . And because others clients arrived . To pay hundred and twenty euros for two people. Very very strange . Waitress was inattentive and rude.
Having been to Eden in Temple Bar many years ago, myself and my friends decided to give this new look Eden in South William Street to try out the Early Bird, which is available for the whole evening on a Sunday. The food was lovely and the portions were extremely generous! The service was efficient and friendly.. the decor is really different and was very cosy and inviting. It would be lovely for a big group.. for a celebration. We enjoyed the experience and would return again.
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