DiVino was established in March 2012 in order to introduce Skerries to the Mediterranean cooking style which has been recognised by unesco as a healthy way of eating.
The menu includes a selection of gorgeous Panini’s, lovely soup and salads. Our tapas menu is famous for its representation of many aspects of regional Italian cooking – it showcases over 20 regional Italian dishes.
DiVino also has an A La Carte menu which includes some old favourites such as Spaghetti con Pancetta and more modern Italian dishes like penne gamberi e zucchine.
In the kitchen everything is prepared fresh (not a microwave in sight) using only extra virgin olive oil. The specials board changes daily to ensure customers never get bored. DiVinos desserts are all made in house; they showcase the best of Italian patisserie.
The restaurant also has an extensive wine & beer menu which is exclusively devoted to Italy, with over 30 varieties of Italian wine, from in-expensive to the absolute expensive one.
Posted 7th Aug 2015 by BDKERNAN64408191First Timer: 1 reviews
Posted 13th Aug 2014 by KRAMERNewbie: 26 reviews
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